Food at Laurel Bank Care Home

Our chefs at Laurel Bank offer both delicious and nutricious food. They can cater for any diet or preference. On a daily basis they visit the residents, checking what they would like to eat or offering alternatives to the menu.

All our meals are home-made, from thick warming soups, to cakes and pastries. The chefs enjoy catering for that special event or themed meal that occur on a regular basis. Nothing is ever too much trouble. 

Their aim is to make the whole dining experience a pleasure. To get a flavour of our menus please see the examples below.

Grant Pritchard

Head Chef

Hi, my name is Grant, and I am the Head Chef, here at Laurel Bank.

I joined the team here at Laurel Bank in 2020 as a second chef but got promoted to Head Chef!

I love cooking for the residents, and tailoring my plans for each individual resident. I especially enjoy putting on spreads for the many parties and gatherings we have. Every day is different at Laurel Bank, and I really love the challenge!

Sample menus

Breakfast Menu

From your choice of cereals to a full English breakfast. We serve everything you need to start the day right.

Download sample menu

Lunch Menu

There's something for everyone on our daily 3-course lunch menus. For smaller appetites, there's also our Light Bites Menu to choose from.

Download sample menu

Supper Menu

Using the freshest, seasonal ingredients there's always something delicious and nutritious for supper, and our chef will happily cater for any special requests.

Download sample menu

Light Bites Menu

Fancy something that's not on the daily menu? These lighter bites and snacks will keep your tastebuds excited.

Download sample menu