Food and Nutrition at Friston House
Our team of experienced chefs ensures that every meal is not only delicious but reflects each individuals likes, dislikes and dietary needs. Ensuring that each person we care for meets their nutritional and dietary requirements is a big responsibility this is why our chefs take into account our residents likes and dislikes and dietary requirements to create menu's that appeal to everyone. My chef enjoys creating birthday cakes for the individual residents birthday to make it special. Our traditional roast dinners and fish and chips are always a favourite, and we enjoy hosting various food related events throughout the year. An alternative menu is always available should the resident fancy something different. Please see our example menus below.