Food at Friston House Care Home

Our team of experienced chefs ensures that every meal is not only delicious but reflects each individuals likes, dislikes and dietary needs. Ensuring that each person we care for meets their nutritional and dietary requirements is a big responsibility this is why our chefs take into account our residents likes and dislikes and dietary requirements to create menu's that appeal to everyone. My chef enjoys creating birthday cakes for the individual residents birthday to make it special. Our traditional roast dinners and fish and chips are always a favourite, and we enjoy hosting various food related events throughout the year. An alternative menu is always available should the resident fancy something different. Please see our example menus below.

Abin Babu

Head Chef

I am Abin, the Head Chef here at Friston House. I have enjoyed working as a professional chef over a period of 10 years. I have chosen the care sector and find it to be a very rewarding environment. I am passionate about cooking, with my specialist skill being desserts and pastries.

Sample menus

Breakfast Menu

From your choice of cereals to a full English breakfast. We serve everything you need to start the day right.

Download sample menu

Lunch Menu

There's something for everyone on our daily 3-course lunch menus. For smaller appetites, there's also our Light Bites Menu to choose from.

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Supper Menu

Using the freshest, seasonal ingredients there's always something delicious and nutritious for supper, and our chef will happily cater for any special requests.

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Light Bites Menu

Fancy something that's not on the daily menu? These lighter bites and snacks will keep your tastebuds excited.

Download sample menu