Food at Broadway Halls Care Home

Our dishes here are constantly evolving, and take into account the desires of those we support, integrating seasonality into everything we prepare. Food and nutrition are at the heart of the home, so it is important that residents can enjoy a balanced diet that caters to individual dietary requirements. Whether people want to try something new and exciting, or just enjoy an old favourite, there is something for everyone on our menu. Please see below for more information:

Olivia Riese

Head Chef

I started at Broadway Halls as a kitchen assistant, and through training and determination, I have worked my way to the position of Head Chef.

Working in a care home as a chef, I have to think more about the eating needs and dietary requirements of the residents.

There are various textures of food, special diets, diabetics, vegetarians and so much more. It can be challenging, but I love it and have an amazing team to work with!

Sample menus

Daily menu

Lunch, afternoon tea and dinner served daily. And our Chef will be happy to cater for any special requests.

Download sample menu

Supper time

Using the freshest, seasonal ingredients there's always something delicious and nutritious for supper, and our chef will happily cater for any special requests.

Download sample menu

Something different

Fancy something that’s not on the daily menu? These lighter bites and snacks will keep your tastebuds excited.

Download sample menu