Food and Nutrition at The Rhallt
Our small, experienced team of dedicated chefs and kitchen assistants provide our residents with a nutritional, delicious and balanced diet individually tailored to meet their exact needs. Specialised diets include diabetic, gluten free, vegetarian and a pureed diet for those residents who require one.
For lunch our residents have a choice of 2 starters which can include, Pate, Garlic Mushrooms, Soup, or Prawn Cocktail, followed by a choice of 2 main meals and puddings. There are smoothies and snacks available throughout the day and a 'Try Something Different Menu' should they not like anything on the main menu. Please see our example menus below.